Ancient grain. Modern breakfast. Our Ragi Porridge Mix is loaded with calcium, fiber, and plant protein — ready in just 5 minutes. No maida. No refined sugar. No compromise.
Ragi (finger millet) has been nourishing Indian families for centuries — and for good reason. It is one of the richest plant sources of calcium, naturally gluten-free, and has a low glycemic index that keeps you full and energized without the sugar crash.
We have made this powerhouse grain effortless. Just add hot water or warm milk, stir for 2 minutes, and your breakfast is done. No cooking. No mess.
Why choose The Millet Company Ragi Porridge Mix?
โ 100% whole grain ragi — nothing artificial
โ Sweetened naturally with jaggery — no refined sugar
โ Gluten-free and diabetic-friendly (low GI)
โ Rich in calcium — great for kids and adults
โ Ready in 5 minutes — perfect for busy mornings
โ No preservatives, no artificial colours
Best for: Working professionals, diabetics, new mothers, kids above 2 years, and fitness enthusiasts.
How to prepare: Add 3 tablespoons of mix to a bowl. Pour 150ml of hot milk or water. Stir well for 1–2 minutes. Add honey or jaggery to taste. Enjoy hot.
Net weight: 400g | Approx. 10 servings | Shelf life: 6 months